Huize Trivelli, Jakarta

Huize Trivelli

"LAAN TRIVELLI is name of a long avenue during dutch colonial era which is presently known as JALAN TANAH ABANG DUA" quoted from Huize Trivelli website.

Huize Trivelli is a place that still keep piece of Dutch colonial history in Indonesia. This restaurant is designed to preserve many historical goods that harmoniously integrate all cultural elements from Dutch, Javanese, and Chinese.

Not only the environment, Huize Trivelli also serves various great foods with mixture of pluralism in Indonesia. One of recommended food is Ayam Bumbu Rempah (Grilled Chicken with Spices). Ayam Bumbu Rempah is cooked with combination of Indonesian traditional spices with European grill technique. Another unique food is Steak Lidah (Tongue Steak). For snack, you must try their Bitterballen that is served with mustard sauce. Huize Trivelli's bitterballen is perfectly cooked without any remaining oil at all.

Your food would not complete without great beverage, try Bir Pletok. Bir pletok is different from normal Bier/Beer that usually made from fermented malt. Bir Pletok is traditional Betawi (Jakarta) drink that is made from combination of various herbs and Vanilla Ice Cream. Bir Pletok is best served cold.

Location: Jl. Persatuan Guru No. 7, Jakarta Pusat
Other: -
Taste: 4 out of 5
Ambience: 5 out of 5
Price: Rp. 20,000 - Rp. 100,000 per portion
Dress code: Casual, Formal (depends on your occasion)
Recommendation: Ayam Bumbu Rempah, Bir Pletok, Steak Lidah, Bitterballen

Wiener Schnitzel

Macaroni Schotel

Old style interior

Steak Lidah
(Tongue Steak)

Poffertjes

Bitterballen

Nasi Tahu Telor
(Traditional Indonesian Tofu, eggs and veggies served with steam rice)

Fish with lemon butter